Check all the Clans that have DNA Projects. If your Clan is not in the list there's a way for it to be listed.
Glenora Single Malt Whisky

Electric Scotland's Classified Directory An amazing collection of unique holiday cottages, castles and apartments, all over Scotland in truly amazing locations.
Scottish Review

Click here to get a Printer Friendly Page

White Chocolate Paté


Only a Scots could come up with a recipe like this and thanks to Joe Broon for sending it in :-)

150 GM WHITE CHOCOLATE
75 GM MARSCAPONE CHEESE
75 ML SOUR CREAM
150 ML WHIPPING CREAM
RIND OF 1/2 ORANGE AND 25ML GRAND MARNIER
(RIND AND ALCHOL OPTIONAL)

Here's an easy one for the chocaholics.
Melt the chocolate with the sour cream in a bowl over boiling water. Give it a good beat with a whisk to smooth out any lumps of chocolate (white choc is funny stuff to cook with). Mix in the alcohol and rind at this stage if you are using them. Beat the cream and marscapone together with electric whisk to soft peaks (not stiff). Gently fold together the chocolate mix and the cream mix. Leave to set in the fridge for a few hours. Can be spread on almost anything but is best on hot raisin toast or warm fruit bread. Also good spooned onto hot fruit pies just before serving instead of cream.


Return to Recipe Index Page

 


This comment system requires you to be logged in through either a Disqus account or an account you already have with Google, Twitter, Facebook or Yahoo. In the event you don't have an account with any of these companies then you can create an account with Disqus. All comments are moderated so they won't display until the moderator has approved your comment.

comments powered by Disqus

Quantcast