- 1 c. chopped nuts
- 2 T. hot water
- 16 marshmallows
- 1/2 lb. Caramels
Put nuts in a shallow baking pan. With
the help of an adult, boil water in bottom of double boiler. Melt
caramels with 2 tablespoons water in top of double boiler; stir well.
Dip marshmallows into caramel sauce. Then dip into nuts and roll. Itís
ready to eat!