Search just our sites by using our customised search engine

Unique Cottages | Electric Scotland's Classified Directory

Click here to get a Printer Friendly PageSmiley

Cornbread Salad


Cornbread Salad

Here's an utterly delicious--and completely unexpected--salad that will also help you use up the leftover cornbread from your Cajun meal. It makes an excellent new alternative to take to the next potluck dinner or family gathering. Serves 10-12.

5 c cubed cornbread OR crumbled corn muffins
3 c diced fresh tomatoes
1 c diced sweet onion
1 c diced green bell pepper
1/4 c sweet pickle relish
1/2 lb sliced bacon, cooked and crumbled
3/4 c mayonnaise
1/4 c sweet pickle juice
Shredded Parmesan cheese

Place cornbread in a large salad bowl. Combine tomatoes, onion, green pepper, relish, and bacon. Spoon on top of cornbread. Mix mayonnaise and pickle juice; pour over vegetables. Sprinkle with Parmesan. Chill before serving.

Return to our Visitors Recipe Page


 


This comment system requires you to be logged in through either a Disqus account or an account you already have with Google, Twitter, Facebook or Yahoo. In the event you don't have an account with any of these companies then you can create an account with Disqus. All comments are moderated so they won't display until the moderator has approved your comment.

comments powered by Disqus

Quantcast