Preheat oven to 350 F. Grease 12 x 8 "
pan. Beat butter and sugar until light and fluffy. Add flour and mix to
form a soft dough. Knead lightly then press into pan, smoothing base. Prick
with a fork and bake for 30-35 minutes. Allow to cool. Place filling
ingredients in a saucepan and heat slowly, stirring, until sugar has
dissolved. Bring to a boil and simmer for 7-10 minutes, stirring until it
thickens. Cool and pour over base and leave to set. Break up chocolate and
add cream; place in microwave to melt 2 minutes. Spread over caramel and let
set.
This comment system
requires you to be logged in through either a Disqus account
or an account you already have with Google, Twitter,
Facebook or Yahoo. In the event you don't have an account
with any of these companies then you can create an account
with Disqus. All comments are moderated so they won't
display until the moderator has approved your comment.
