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Rock Cakes

4 oz. butter
4 oz. demerara sugar
1/2 lb self-raising flour
6 oz mixed raisins and currants
2 oz chopped peel
1 egg
1/4 pt. milk

Grease and flour two baking sheets and pre-heat the oven to 375 deg. F.

Cream butter and sugar briefly, add the remaining ingredients, mix well and heap in little rough mounds on the baking sheets. 

Bake for 15-20 minutes.

Kindly contributed by Jim Richardson

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