Search just our sites by using our customised search engine

Unique Cottages | Electric Scotland's Classified Directory

Click here to get a Printer Friendly PageSmiley

Sauty Bannocks

6 oz Oatmeal
1/2 ts Salt
1/2 ts Bicarbonate of soda
1 ts Sugar
1 ts Syrup
10 oz Milk
1 Egg; beaten

Mix the dry ingredients. Stir the syrup into the milk and blend into the dry ingredients. Leave the mixture to prove overnight. Add the egg. The batter should be not too thick so you may need extra milk.

Pour a little onto a hot girdle or frypan, tilting the cooking dish to make thin even rounds. Cook on both sides and stack in a teatowel on a wire rack.

Return to our Visitors Recipe Page


This comment system requires you to be logged in through either a Disqus account or an account you already have with Google, Twitter, Facebook or Yahoo. In the event you don't have an account with any of these companies then you can create an account with Disqus. All comments are moderated so they won't display until the moderator has approved your comment.

comments powered by Disqus