Search just our sites by using our customised search engine

Unique Cottages | Electric Scotland's Classified Directory

Click here to get a Printer Friendly PageSmiley

Chinese Spare Ribs

Welcome to the Year of the Dragon! In honor of the Chinese New Year, here's a recipe for tangy barbecue spareribs with an Oriental flavor. Note that the hoisin sauce called for is dark, salty, and sweet; it's a frequently used flavoring in Chinese cooking. If your store doesn't have it, you can find it at an Oriental or specialty grocery. This amount of spareribs will yield about 24 ribs.

5 lb spareribs
2 cloves garlic, minced
2 tbsp catsup
2 tbsp soy sauce
2 tbsp hoisin sauce
2 tbsp red wine
1 tbsp grated fresh ginger, or 1 tsp dried ginger
1 tbsp honey

Preheat oven to 300 degrees. Cut spareribs into individual ribs. Place on a rack in a baking pan; bake 45 minutes.

Combine remaining ingredients in a small bowl. Brush this sauce lightly onto spareribs. Roast ribs another 30 minutes.

Turn ribs and brush them with sauce. Bake another 30 minutes, until well browned.

Return to our Visitors Recipe Page


This comment system requires you to be logged in through either a Disqus account or an account you already have with Google, Twitter, Facebook or Yahoo. In the event you don't have an account with any of these companies then you can create an account with Disqus. All comments are moderated so they won't display until the moderator has approved your comment.

comments powered by Disqus