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Spinach Casserole

3 pkgs. frozen chopped spinach
1/2 stick real butter
8 oz cream cheese

Cook spinach and drain well. Add room temperature cream cheese and butter to melt and mix well.

1/2 cup Italian bread crumbs
1/2 tsp thyme
few drops Tabasco sauce
2 tbsp melted real butter

Mix together and spread on top of casserole. Bake for 20-30 minutes at 350 degrees.

Contributed by June McClary

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